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    ISSN: 1573-0832
    Keywords: mycotoxins ; Fusarium spp. ; trichothecenes ; maize ; deoxynivalenol ; 3-acetyldeoxynivalenol ; 15-acetyldeoxynivalenol ; zearalenone ; moniliformin
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Abstract Eighty-two cultures of Fusarium species isolated in 1986 from moldy maize in Minnesota were each cultured on rice for 4 weeks and found to produce the following mycotoxins: F. graminearum isolates, deoxynivalenol (DON, 4–225 μg/g), 3-acetyldeoxynivalenol (3-ADON, 2–4μg/g), 15-acetyldeoxynivalenol (15-ADON, 1–35 μg/g) and zearalenone (ZEA, 5–4350 μg/g); F. moniliforme, fusarin C (detectable amounts to 1000 μg/g); F. mòniliforme, F. oxysporum, F. proliferatum and F. subglutinans isolates, moniliformin (15–6775 μg/g); F. moniliforme, F. proliferatum, and F. subglutinans isolates, fusaric acid (detectable amounts). Other mycotoxins screened for in each rice sample and not detected were T-2 toxin, HT-2 toxin, neosolaniol, T-2 tetraol, nivalenol, fusarenon-X, scirpenols, alpha and beta trans-zearalenols, wortmannin, and fusarochromanone. The rat feeding bioassay indicated that other, unidentified toxins may be present.
    Type of Medium: Electronic Resource
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